CHEESE BLINTZES

​Ingredients

Pancakes:

3 whole eggs

1½ cup flour

1½ cup milk

2 tablespoons of melted butter.

Stuffing:

250 gr Ricotta type cheese.

250 gr Cream cheese.

1 cup of sugar.

1 teaspoon of Cinnamon

1 Tablespoon of corn starch.

Procedure

Mix all the ingredients of the pancakes in the blender and let it rest for at least ½ hour and make the pancakes

Mix The ingredients of the stuffing so that it is creamy but consistent

The pancakes are filled and baked for ½ hour at 350.

It is accompanied with jam and cream to taste.