BAKED SALMON CROQUETTES

​Ingredients

• ½ kilo salmon cooked and shredded

• 2 chives, chopped

•  1 egg

•  1 potato cooked and mashed

•  Chopped dill

•  ⅓ cup of mayonnaise

•  1 tsp mustard

•  Salt and pepper to taste

•  Grated lemon peel

Directions

• Mix everything.

• Make the croquettes and fry in oil over medium heat.