BAKED BRISKET

Ingredients :

• A 2 kg breast

• 3 glasses of red wine

• 1 glass of alcohol vinegar

• juice of 2 lemons

• 3 cloves of garlic

• parsley

• ground chili

• oil

• foil

Preparation :

• Marinate a 2 kg breast overnight in the refrigerator with red wine, white vinegar, the juice of 2 lemons, 3 minced garlic cloves, parsley, and ground chili.

• Brush with oil and wrap in aluminum foil.

• Bake in a hot oven in a baking dish with water for 2 hours.